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| This Recipe is meant for older campers. Decide for yourself if it is appropriate for your younger campers or not. | |
| Ingredients: | 2 lb. ground beef 4 Tbsp water 1 Tbsp vegetable oil 2 tsp each - Worcestershire sauce, cocoa, ground cumin, oregano, salt, sugar 1/2 Tbsp Tabasco sauce 1 large onion 1-1/2 Tbsp chili powder 2 cans kidney beans 3 cup canned diced tomatoes |
| Notes: | main course |
| Instructions: | Preheat dutch oven to 350 degrees for frying. Heat oil. Brown ground beef. Add onion and fry until it turns clear. Add all ingredients except kidney beans. Lower heat to 225 degrees. Simmer 1 hour covered. Add kidney beans. Simmer 1 hour uncovered. Serves about 6  (photo from Terry O.) |
2 hour Chili Camping Recipe 
