Mint Pork Chops Camping Recipe
|This Recipe is meant for older campers.|
Decide for yourself if it is appropriate for your younger campers or not.
|Ingredients:||Thin cut Pork Chops |
|Instructions:||Make large double layer square of foil.|
Slice potatos thin and make a layer or two about as big around as the pork chop.
Sprinkle garlic and pepper on the potatos.
Place porkchop on potatos.
Crush mint on top of chop.
Drop a spoonful of honey on chop.
Add another layer of potatos on top.
Wrap and seal the aluminum.
Cook in coals for 20-30 minutes.